TERRY FARRELL FIREFIGHTERS FUND OF CALIFORNIA

California Firehouse Cookbook

The California Firehouse Cookbook is available online!  The Terry Farrell Firefighters Fund of California, with the support from Jim Beam, released the California Firehouse Cookbook on September 2nd, 2009 at the All American Grill in San Diego.  Buy your limited edition copy today online!

Created by the Fund and Jim Beam® – the world’s No. 1-selling Bourbon – the cookbook is now available for purchase with 100% of the proceeds from the sale of each cookbook to the Terry Farrell Firefighters Fund. To celebrate the cookbook release, Jim Beam and the Fund hosted a kickoff party for the firefighters who contributed a recipe on Sept. 2 in San Diego.

Our guest of honor was Keith Young, a FDNY Firefighter who submitted five recipes. Keith is a well-known chef who has been seen on the Food Network and several talk shows.

The California Firehouse Cookbook features Cocktails & Appetizers to get started, Soups and Stews to warm you up, a diverse menu of Main Dishes , and finishes off with Desserts !  Recipes were submitted from firehouses across the nation and Chefs like Chef Sherry Yard from Wolfgang Puck, Los Angeles, CA  and Chef Adam Mali from Nick's Cove Marshall, CA .

Now is the time to get your CALIFORNIA FIREHOUSE COOKBOOK!

$9.99 only